Clipper Blade Pack for Poodles (15, 7F, 5F, 4F)

Original price was: £130.00.Current price is: £117.00.

Product code:

4026-997

#15 Dog Clipper Blade

This blade is included for use primarily around the cheeks, neck and throat of a poodle.

450 in stock

#7F Dog Clipper Blade

This blade is included for use primarily for clipping the back, chest and legs for the Poodle summer sports trim.

118 in stock

#5F Dog Clipper Blade

This blade is included for use primarily for clipping the back and chest for the Poodle lamb trim.

100 in stock

#4F Dog Clipper Blade

This blade is included to achieve a longer finish than the 5F, especially during the winter months.

317 in stock

Out of stock

This clipper blade set is essential for professional groomers and poodle enthusiasts alike. It includes the #15, #7F, #5F and#4F blades. These will allow you to create a number of classic poodle styles including the Lamb, Summer Cut and Dutch trims.

Save 10%

Oiling & Lubrication:

Essential to keep your clipper blades cutting smoothly and reduce demand for re-sharpening. Adopting our simple 3-2-1 approach, will keep your blades in excellent working order.

Clipper Balde Oiling Points — Oiling Points

If you’re clipping for prolonged periods, using the same blade, lubricate with more oil and, consider using a coolant spray if and when your blade feels hot to the touch. This will help prevent clipper rash and skin irritation. Applying oil little and often will prevent your blades from getting choked with hair clippings, grease and dander which, can hinder their cutting performance.

Cleaning & Flushing:

Equally important to prolonged the working life of your blades. Adopting a daily regime can help remove any build-up of contamination and keep your blades cutting like new.

If your blade starts to drag, leaving clipper lines, this often means the blade is choked with hair clippings, grease and dander. To quickly remedy this, submerge the blade in a shallow dish of cleaning solution, allowing the clipper (still running) to flush out any contamination trapped beneath the cutting blade.

Always keep the blade parallel with the surface of the solution and, never submerge the clipper itself. Allow the clipper to run for 30-60 seconds, then lift and tilt the blade, allowing any excess fluid to drain away. Wipe the outside surface of the blade with a clean dry cloth and, reapply blade oil before clipping again.

We’ve produced a handy blade guide chart to explain where and when to use specific blades. This can be downloaded but, is also available as a handy laminated poster that can act as a useful daily reminder or training aid.