Stripping Knives Set (Fine + Coarse)

Inspired by the original McClellan design, Groom Master stripping knives for dogs are perfect for professional groomers and enthusiasts alike. Their signature curved shape not only sets them apart but also enhances comfort and handling. The soft vinyl-coated handles provide a secure, non-slip grip for optimal control during even the most intricate grooming sessions.

Each Groom Master stripping knife features precision-engineered serrated teeth designed to gather and remove loose, dead hair while preserving the integrity of the healthy coat. Available in coarse and fine options, these knives are tailored to handle a range of tasks, from removing bulk with ease to achieving detailed finishing touches.

Hand stripping, while rewarding, is often a demanding and time-intensive process. That’s why Groom Master stripping knives for dogs are crafted to support prolonged use, minimizing hand fatigue and ensuring groomers can work efficiently and comfortably. Whether you’re shaping wiry coats or maintaining a polished finish, these tools are the perfect choice for achieving professional results with ease.

How to Use a Stripping Knife

1: Choose the Right Knife

• Coarse Knives: Ideal for removing bulk or working on coarse, thick, or longer coat areas.
• Fine Knives: Perfect for blending, finishing, or working on thinner coat areas.

2: Prep the Coat

• Ensure the dog’s coat is suitable for hand stripping (avoid using this method on previously clipped coats, as it changes the coat texture). If unsure, consult a professional groomer.
• Avoid bathing your dog beforehand, as clean, soft hair can be harder to grip.
• Remove mats and tangles with a slicker brush and comb to ensure a smooth surface for stripping.

3: Hold the Knife Properly

• Grip the stripping knife with the smooth side of the blade facing you.
• Position the knife comfortably in your hand for optimal control and minimize hand fatigue during use.

4: Tauten the Skin

• With your non-dominant hand, hold the skin taut near the area you’re working on. This ensures the dog’s comfort and helps remove hair efficiently.

5: Use the Knife to Remove Hair

• Place the knife against the coat and angle it slightly (around 45 degrees).
• Use a combing motion to gather a small amount of hair between the serrated teeth of the knife.
• Hold the gathered hair gently with your thumb and pull in the direction of coat growth. Avoid pulling sideways or against the grain to prevent discomfort or damage to the coat.

6: Work Methodically

• Divide the coat into sections and work systematically, focusing on one area at a time.
• Avoid excessive pressure to prevent cutting the hair—proper stripping involves removing loose, dead hair from the follicle, not slicing it.

7: Create a Rolled Coat

• For breeds that require frequent hand stripping, aim for a “rolled coat.” This technique removes dead hair every 4–6 weeks to maintain a uniform texture and flatter appearance.

Tips for Success

• Use consistent arm and shoulder movements rather than wrist motions to reduce fatigue and ensure hair is pulled rather than cut.
• Switch between coarse and fine knives as needed for bulk removal or fine detailing.
• Take breaks if necessary to keep both you and the dog comfortable.

Final Note

Hand stripping can be time-intensive, but with practice and patience, it enhances the coat’s natural texture, colour, and appearance, making it an essential grooming skill for wiry-coated breeds like terriers and schnauzers.